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Easiest Way to Prepare Award-winning Brown peanut butter rice with wet fry liver

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Brown peanut butter rice with wet fry liver

Before you jump to Brown peanut butter rice with wet fry liver recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Cash.

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The kitchen alone gives you many small ways by which energy and money can be saved. Environmentally friendly living just isn't that hard. A lot of it is merely making use of common sense.

We hope you got insight from reading it, now let's go back to brown peanut butter rice with wet fry liver recipe. To make brown peanut butter rice with wet fry liver you need 6 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to cook Brown peanut butter rice with wet fry liver:

  1. Use 1/2 kg of liver.
  2. Get 1 cup of brown rice.
  3. Take 1 spoonful of Peanut butter.
  4. Use 2 of large onions.
  5. Prepare 3 of tomatoes.
  6. Provide of Olive oil.

Steps to make Brown peanut butter rice with wet fry liver:

  1. Bring to boil 4 cups of water add the rice then little bit of olive oil and salt...cook for 20-25...add the peanut butter and let it cook.
  2. On a pan fry your liver with oil then add the chopped onions cook until the onions turn golden brown stir....
  3. Add the blended tomatoes and cook for about 10 min...serve while hot with the peanut buttered rice and enjoy.

You always have the option of adding some baked or fried tofu to bump up the protein content. Remove from heat and add Rice Krispies. Use tablespoon to drop onto wax paper. Treats will harden as they cool. So I made this on the stove, and then rolled them into balls.

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